Pressure Cooker Mashed Potatoes
6 Russet potatoes, peeled (I leave some of the skin on) and cut into 1/8ths 3 cloves of garlic, chopped 1 cup water 1 tsp salt (or to taste) 3/4 cups milk Pepper to taste 1/2 tbsp butter 1) Add 1 cup of water to …
6 Russet potatoes, peeled (I leave some of the skin on) and cut into 1/8ths 3 cloves of garlic, chopped 1 cup water 1 tsp salt (or to taste) 3/4 cups milk Pepper to taste 1/2 tbsp butter 1) Add 1 cup of water to …
Steamed vegetables are a side item we have almost every meal. It takes little to no prep, and cooks quickly, especially with a pressure cooker or the convenient steamer bags many frozen vegetables come in. But what if you have fresh produce and no pressure …
Creamy parmesan Swiss Chard 1lb swiss chard, rinsed and chopped 1/2 cup milk 1/4 cup half & half or milk 2 tsp flour 2 garlic cloves grated 1/2 cup parm shredded 1/2 tsp salt 1/2 tbsp butter pinch of pepper Bring a large pot of …
Blueberry overnight oats 1/2 cup old fashioned oats 1 tbsp chia seeds 1 cup milk (your preference, I use almond milk or lactose free milk) 1/2 cup blueberries 1 tsp maple syrup dash of vanilla Add everything into a container or jar and shake or …